Serve Sweet Treats & Desserts without Breaking the Budget
With powdered syrup, pudding, gelatin, and toppings, it’s easy to whip up delicious desserts for just pennies a serving. No refrigeration, heating, or milk required. Just add water and serve!
Gelatin, Pudding, Syrup, & Frosting
When you serve a variety of crowd-pleasing flavors, including sugar-free and diet options, plus the ability to fortify these products with essential vitamins or to meet dietary requirements, you and the people you’re serving will ask for more.
Place an order today or speak to a member of the Food Concepts team about creating a custom blend for your facility.
Syrup
- Maple Flavored
Instant Pudding (add water only)
- Banana
- Butterscotch
- Chocolate
- Vanilla
Instant Pudding—Sugar-Free (add water only)
- Chocolate
- Vanilla
Gelatin—High Yield
- Cherry
- Lime
- Orange
- Strawberry
Gelatin—Diet
- Lemon
- Lime
- Orange
Easy-Spread Cake Frosting
- Vanilla
See Pudding, Gelatin, Syrup, & Frosting in the Catalog
Save Money When You Serve Food Concepts Desserts
When you provide sweet treats from Food Concepts, you’ll never have to worry about having enough milk on hand—or about the hassles and safety concerns that come with having to heat ingredients.
All of our syrups, gelatins, pudding, and frostings only require adding water. It’s that easy! And your institution will save money on milk and freight charges to ship it.
Still want the added nutrition offered by dairy? You can add a milk replacement option from Food Concepts instead!
Make Dessert a Pleasant Experience for Everyone
Dessert doesn’t have to be something only your population, student body, or visitors look forward to. It can also be something that your staff is happy to prepare.
Let the Food Concepts team help you discover all the benefits of using our products to make your kitchen safer, more efficient, and more cost-effective today.